Reheat & Eat Wednesdays


Wednesdays just got a little bit easier for Dinner ideas! Let us take the hassle out of your busy mid-week with our easy Reheat & Eat 3-Course Dinners – with a new menu arriving every Wednesday!

Available for In-store Pickup or Curbside Pickup
Call Us to Order!
Order deadline (End of day) Tues. March 2nd
Available for pick up after 1pm on Wednesday


Menu For: Wednesday March 3rd, 2021

STARTER

Roasted Cauliflower and Fennel Soup garnished with Bacon and Toasted Nuts


MAIN COURSE

Spiced Salmon Kebabs with Lemon Garlic Aioli, Roasted Fingerling Fries and Seasonal Vegetables

OR

Grilled Pork Tenderloin with a Date and Cilantro Relish, Roasted Fingerling Fries and Seasonal Vegetables


DESSERT

Lemon Raspberry Cake


Call us at 416.231.4011 to order your dinner.
Order deadline is end of day on Tuesday. Available for Pick-Up anytime after 1:00pm on Wednesday